Standardized
Shiitake
In the 1970's and
1980's there was a considerable research effort in Japan to understand and develop
the medicinal properties of the mushroom Lentinula edodes, commonly known as shiitake.
This nutritious mushroom is a mainstay in the Japanese diet and its cultivation
dates back to the 13th century in China. By the 1980's it had become one of the
top agricultural crops in Japan.
In 1970, Dr. Goro
Chihara, of the National Cancer Center Research Institute in Tokyo, isolated and
purified polysaccharide compounds from shiitake that exhibited strong antitumor
activities. The most active of these compounds he called lentinan. Lentinan demonstrated
significant action against a variety of tumors, both allogeneic and syngeneic.
It was submitted to clinical trials and is now a pharmaceutical drug in Japan.
Concurrently with
the lentinan research, private companies were investigating other compounds from
shiitake. Kirin/Seagram company researchers growing shiitake mycelia on waste
distillers grains discovered an antitumor compound they named KS-2. And the Noda
company developed a unique product called LEM by growing shiitake mycelia on sugar
cane bagasse.
'LEM
contains active lignin compounds known as EP-LEM and EP3. These compounds are
anti viral and immunostimulating'.
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It is the highly
specialized production process that produces the lignin compounds which make LEM
different from other mushroom extracts.
LEM
upgrades KS-2
North American
Reishi first introduced KS-2 to the supplement industry in 1993, after spending
considerable time and effort to standardize this product. It was the first standardized
shiitake extract. Today, we proudly announce the fruits of a new initiative. A
standardized shiitake extract LEM. The significance of this should not be underestimated.
Although KS-2 showed real promise, there was no follow up research after the initial
studies. LEM is different. There have been many studies in the last twenty years
that have demonstrated the effectiveness of LEM. I am including a review article
that discusses and lists this research and recommend the book, Shiitake: The Healing
Mushroom, by Kenneth Jones, as the definitive work on shiitake and its medicinal
properties. Call me and I will send you a complementary copy of this fine book.
I have enclosed
a specification sheet for our standardized LEM product. Should you have any questions
about this product, please call me. I believe that those of you who are now using
North American Reishi's KS-2 will find that LEM is an upgrade which will improve
your current formula or stand alone shiitake product.
 
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