A recent article at Total Health Magazine, entitled “What’s In Your Medicinal Mushrooms?”, by Dallas Clouatre, PhD, highlighted quality control issues in the supplement market. In it, Dr. Clouatre discusses the current issues facing the medicinal mushroom industry such as product adulteration and product mislabelling and references Jeff’s “Redefining Medicinal Mushrooms white paper and article in HerbalGram on mushroom product labelling. It also references the FDA guidelines around proper labelling of fungal parts in a commercial product (CPG Section 585.525: Mushroom Mycelium - Fitness for Food; Labeling).