Nammex Testing Protocol Presented at Medicinal Mushroom Conference
Mushroom scientists from around the world gathered in Nantong, China, from September 19th-23rd, 2019, at the most recent ISMM conference on medicinal...
Nammex
China Adventures 2018 - The Reishi Harvest
Reishi is a warm temperature mushroom, growing and maturing during the summer in temperatures of 80F, and harvested in early September. With this in m...
Nammex
Journal of AOAC Notes Popularity of Beta-glucan Study
The July/August issue of Inside Laboratory Management, the Journal of AOAC International, has listed the peer reviewed article, Measurement of Beta-gl...
Nammex
United States Pharmacopeia research study confirms lack of triterpenes and beta-glucans in many Reishi products
In August, 2017, Nature, the worlds most cited scientific journal, published in its Scientific Reports an important analytical study about Reishi mush...
Nammex
Jeff talks immunity and mushrooms in Nutraceuticals World
Functional mushrooms are the premier adaptogens, a term that expresses these concepts. Jeff also clearly discusses the importance of analysis in quali...
Nammex
Medicinal Mushrooms Still Have Quality Issues: Interview by NutraIngredients-USA Science Editor Stephen Daniels
The North American medicinal mushroom market is expanding and Nammex is at the forefront. Because most health product companies understand green herbs...
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China Adventures 2016
Every year, my son, Skye and I travel to China to meet with our mushroom producing partners. The fall is a perfect time due to mild temperatures in ce...
Nammex
Beta-glucan Content in Commercially Grown and Wild Mushrooms
German researchers Miriam Sari and Jan Lelley have recently published a new research paper in the Journal of Food Chemistry entitled "Screening of be...
Nammex
Jeff Chilton Presents Ground Breaking Research at ISMS 2016
On June 1st, 2016, at the International Society for Mushroom Science Conference in Amsterdam, Jeff presented his groundbreaking beta-glucan research a...
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Mushroom Growers Newsletter Weighs in on Beta-Glucan Testing
The AOAC Journal, just published a peer-reviewed paper by Dr. Barry McCleary titled “Measurement of β-Glucan in Mushrooms and Mycelial Products”...
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Beta-glucan Paper Confirms Nammex White Paper Findings
A newly published research paper in the peer-reviewed Journal of American Association of Agricultural Chemists, AOAC, the organization that sets and v...
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